Fruit Skewers with Creamy Caramel Dip

Prep Time:  8 min.  Servings:  4

Ingredients:

5 ounces cut mango 

8 medium strawberries

Honeydew melon or any other melon you like

Grapes (red or green)

caramel dip (you can find this near the apples in the fruits and vegetables section)

Directions:

Cut the melons into 8 cubes, 1 inch thick. Thread the melon and strawberries onto a skewer. Then serve with the caramel dip.

If you would like to add variety, you can add any type of fruit you wish.