Ingredients
1 (16 ounce) bottle Italian dressing 1/2 cup cayenne pepper 1/2 cup black pepper1 cup Creole seasoning2 tablespoons garlic powder
Directions
1. In a medium bowl, mix 3/4 Italian dressing, cayenne pepper, black pepper, Creole seasoning, and garlic powder. Rub over turkey, using remaining Italian dressing to fill cavity. Allow turkey to marinate 8 hours, or overnight, before deep-frying as desired.
http://allrecipes.com/Recipe/Deep-Fried-Turkey-Marinade/Detail.aspxWant a step-by-step on how to fry a turkey? Click here.
1 (16 ounce) bottle Italian dressing 1/2 cup cayenne pepper 1/2 cup black pepper1 cup Creole seasoning2 tablespoons garlic powder
Directions
1. In a medium bowl, mix 3/4 Italian dressing, cayenne pepper, black pepper, Creole seasoning, and garlic powder. Rub over turkey, using remaining Italian dressing to fill cavity. Allow turkey to marinate 8 hours, or overnight, before deep-frying as desired.
http://allrecipes.com/Recipe/Deep-Fried-Turkey-Marinade/Detail.aspxWant a step-by-step on how to fry a turkey? Click here.
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