- Ingredients:
- 6 eggs
- 1 cup milk
- 1 cup flour
- 1/4 teaspoon salt
- 6 Tablespoons butter
In blender or large bowl mix 6 eggs, 1 cup of milk, 1 cup of flour and salt. Preheat oven to 450 degrees. Melt 6 Tablespoons of butter or margarine in 9 x 13 inch pan. Pour in egg mixture. Bake 18 minutes (no peeking!). Serve immediately. It is like a souffle and will slowly fall. Serve with syrup, jam or fruit.
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