CLICK HERE FOR FREE BLOGGER TEMPLATES, LINK BUTTONS AND MORE! »

Thursday, April 28, 2011

Chicken Mushroom Supreme




Prep Time:  10 min  Total Time:  32 min  Servings:  4

Ingredients:


2 tbsp. olive oil
½ cup chicken broth
¼ cup ginger ale
4 oz. cream cheese, cubed
1 tsp. fresh tarragon


Directions:

Cook and stir mushrooms in 1 Tbsp. hot oil in large skillet on medium heat 2 to 3 min. or until lightly browned. Spoon to one side of skillet.
Add the remaining oil and chicken to other side of skillet; cook chicken 5 to 6 min. on each side or until done (165°F). Transfer chicken to platter; cover to keep warm.
Pour the broth and ginger ale into skillet with mushrooms; stir and cook 3 min. Add cream cheese; cook 2 to 3 min. or until cream cheese is melted and sauce is slightly thickened, stirring constantly with whisk. Stir in tarragon. Pour over chicken.




0 comments:

Post a Comment